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Make This Tonight: Recipes to Get Dinner on the Table: A Cookbook (Hardcover)

Make This Tonight: Recipes to Get Dinner on the Table: A Cookbook Cover Image
List Price: $27.00
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Description


Delicious meals just got easier with 100 all-new recipes inspired by global cuisines and created for the love of food, in the “excellent” (Publishers Weekly) first-ever cookbook from go-to online and streaming food destination Tastemade.
 
Say hello to exciting, globally inspired meals that take away the stress of dinnertime. Make This Tonight is your starter kit for impressing your friends (and yourself) with explosively flavorful recipes—like Curry-Butter Roast Chicken, Sausage and Spinach-Stuffed Pasta Shells, Whole Roasted Za’atar Cauliflower with Tahini Sauce, and Seared Ahi Tuna Sandwiches with Wasabi-Ginger Mayo, as well as desserts like Coffee Crème Brûlée and Vegan Chocolate Cake. These recipes are as simple to learn as they are beautiful to behold.

Whether it’s a quick weeknight meal or an all-out weekend affair, the 100 recipes in Make This Tonight—just like the ones on the hit show—are high on wow factor and low on effort, because Tastemade is here to tell you that delicious food is an attainable goal every single day of the week. Inspired by Tastemade’s global community of tastemakers, these recipes will cultivate your culinary curiosity for life.

About the Author


Tastemade is a modern media company that engages a global audience of more than 300 million monthly viewers on all major digital, mobile, and streaming television platforms, with 700 million minutes watched per month. They create award-winning video content and original programming in the categories of Food, Travel, and Home & Design that they share with an engaged, passionate, and global community.

Praise For…


“[An] eclectic ‘starter kit’ . . . to add a touch of the unexpected on a weeknight . . . Savory shortcuts meet equally savory dishes in this excellent work.”Publishers Weekly

Product Details
ISBN: 9780593232187
ISBN-10: 0593232186
Publisher: Clarkson Potter
Publication Date: June 21st, 2022
Pages: 272
Language: English