Dutch Treats: Heirloom Recipes from Farmhouse Kitchens
Current price:
$21.95
Publication Date: September 15th, 2016
Publisher:
St. Lynn's Press
ISBN:
9781943366040
Pages:
208
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Description
Internationally known food historian William Woys Weaver presents a richly photographed gastronomical journey into the heart of Pennsylvania Dutch food traditions, with more than 100 heritage recipes and the colorful stories behind them - including Shoofly Cake, New Year's Pretzels and the original Snickerdoodles. Dutch Treats shines a much-anticipated light on the vast diversity of authentic baked goods, festive breads and pastries that we call Pennsylvania Dutch (named for the German-speaking immigrants who settled there starting in the late 1600s).